Kohakuya– A Seaside Eatery Specializing in Tuna, Oysters & Tempura

The Sanctuary of Tuna and Oysters. Welcome to Kohakuya, a must-visit seafood haven.

Just a 17-minute walk from Iharanosato Station on the Nankai Line, Umi-no-Eki Kohakuya is a seafood lover’s paradise, nestled right by the fishing port.
This “gourmet stop by the sea” specializes in premium tuna and oysters, sourced with a professional eye and served at their peak flavor.
Run directly by the local seafood company Yutaro Suisan, the restaurant takes great pride in offering only the freshest seasonal treasures.

From January to May, it transforms into a cozy kaki-goya (seasonal oyster hut), serving a full oyster course—from plump steamed oysters and crispy fried oysters to savory kaki gohan (oyster rice).
Don’t miss the signature Kaki Bucket Steamed Platter (1.5kg)—a bold and photogenic dish that’s perfect for your social feed!

After late May, the restaurant shifts to a Tuna and Tempura Specialty Shop, where you can enjoy luxurious tuna bowls, exquisite nigiri sushi, and well-balanced tempura set meals.
The standout dish is the “Deluxe Tuna Bowl,” which lets you savor lean tuna, chutoro, and otoro in one bowl—an absolute hit with overseas visitors!

The refined wooden interior offers photogenic angles at every turn.
Right next door is its sister restaurant, Osakana Shokudo Kotaya, creating a bustling atmosphere reminiscent of a seaside station right here in Izumisano.

While it’s a bit of a walk from the station, there’s free parking available, and tour buses are welcome too!
If you’re looking for flavors found only here and a spot that’s truly worth the trip, this is the gourmet destination in Izumisano you won’t want to miss.

📌 Basic Information

📍 Kohakuya

📍　こはくやコハクヤ
Seafood, Tuna & Oyster Specialty Restaurant / Directly operated by Yutaro Suisan

📅 Reservation	✔ Phone reservations: 050-5488-8855 (Japanese only)
📞 Phone	+81-72-458-8110
🏠 Address	3 Shinhama-cho, Izumisano City, Osaka, Japan
🚉 Access	・Approx. 17 min walk from Iharanosato Station (Nankai Main Line) ・Approx. 20 min walk from Izumisano Station (Nankai Airport Line) ・Approx. 15 min drive from Kansai International Airport
🚗 Parking	Free parking available (including large/tour buses)
🕒 Business Hours	① Weekdays & Pre-Holidays: 11:00 AM – 4:00 PM (L.O. 3:00 PM) 5:00 PM – 10:00 PM (L.O. 9:30 PM) ② Weekends & Holidays: 10:00 AM – 4:00 PM (L.O. 3:00 PM) 5:00 PM – 10:00 PM (L.O. 9:30 PM) ※May close earlier due to operational reasons.
❌ Days Closed	Irregular holidays
💴 Average Budget	¥2,000 (Lunch & Dinner)
💳 Payment Methods	✔ Cash (Japanese yen) ✔ QR Code Payment (PayPay) ✖ Credit cards not accepted

🔗 Official Website: https://ka7n706.gorp.jp/

🌐 Social Media:

ℹ️ Detailed Information (Seating & Facilities)

🔳 Look for the large black building in the Osaka Bayside Road area
🍽️ Sister restaurant Osakana Shokudo Kotaya located next door
💡 Orders placed via touchscreen menu
🚭 Non-smoking inside (designated outdoor smoking area available)
🪑 40 counter-style seats available
👥 Group dining available (advance inquiry required)

⭐ Highlights (Menu & Services)

From January to May: “Oyster & Tuna” specialty
From late May onward: “Tempura & Tuna” specialty
Enjoy seasonal seafood sourced with expert eyes, directly from Yutaro Suisan.

🍣 Year-Round Tuna Specials:
・Deluxe Tuna Nigiri Platter – ¥2,508
・Premium Tuna Donburi – ¥2,178
・Tuna Sashimi Gozen (with torotataki rice bowl, tempura, sashimi, seared tuna) – ¥2,728

🦪 Winter to Spring Oyster Specials (Jan–May):
Features fresh Osaka Bay oysters and high-quality Murotsu oysters from Tsudau Suisan in Hyogo Prefecture.

・Steamed Oysters – ¥2,178
・Raw Oysters – ¥2,178
・Crispy Jumbo Fried Oysters – ¥1,518
・Oyster Hot Pot – ¥2,178
・Oyster Kamameshi Set Meal – ¥2,178

🥳 Signature Dish: Oyster Bucket Steamed Platter (1.5kg) – ¥3,278
Perfect for sharing and photo-worthy!

📌 Menu items may vary by season and supply.

🏞️ Recommended Nearby Attractions

Osakana Shokudo Kotaya

Yūtarō Sushi